Description
Spicy and tangy, Ceylon Devilled Squid is a popular Sri Lankan dish made with tender squid rings cooked in a fiery sauce of peppers, onions, and tomatoes.
£9.50
Spicy and tangy, Ceylon Devilled Squid is a popular Sri Lankan dish made with tender squid rings cooked in a fiery sauce of peppers, onions, and tomatoes.
Spicy and tangy, Ceylon Devilled Squid is a popular Sri Lankan dish made with tender squid rings cooked in a fiery sauce of peppers, onions, and tomatoes.
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