Description
Papadam, also known as appalam, is a thin and crispy South Indian and Sri Lankan snack made with lentil or rice flour. It’s often served as a side dish.
£1.50
Papadam, also known as appalam, is a thin and crispy South Indian and Sri Lankan snack made with lentil or rice flour. It’s often served as a side dish.
Papadam, also known as appalam, is a thin and crispy South Indian and Sri Lankan snack made with lentil or rice flour. It’s often served as a side dish.
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